I’m hiding the leftovers. Mine, all mine!
You could probably open your fridge and find all the ingredients you need to make this family favorite. That’s why I love it so much! If I come to a day where I’m thinking what on earth am I going to make tonight, this one is always possible.
Sometimes my days get so busy it’s hard to keep everything together, and I call these kind of recipes my stash of lifesavers! I like things during the weekday that are fast, fun, and deliver no complaints from the peanut gallery. Ask them, they’ll tell you my famous line is, “I am NOT a short order cook, I’m mom.”
Being able to dish something hearty and delicious onto their plates and get just yums and smiles in return ends my day perfectly.
Recipe and photo courtesy of Betty Crocker.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: You can use plain diced tomatoes and add a bit more garlic if that’s what’s handy!
