This dish is not only easy to make, it is so flavorful and will satisfy even the most hearty appetite. Make up a pot of this goulash, which originated in Hungary, for an easy weekend supper or for a potluck event. It will easily become an often requested dish in your house.
Recipe Lion says:
“When you have little time to prepare dinner, nothing beats a one pot recipe like Grandma used to make. This recipe for Grandma’s Goulash is a delicious old fashioned recipe that cooks entirely in one pan, so you cut down on dishes!”
Now who can resist the temptation of having just a single pot or pan to wash after this delicious dish is done cooking?
Recipe and photo courtesy of Spend With Pennies
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Quick Tip: A simple tossed salad pairs perfectly with this dish.
I can’t get my computer to access the recipe.
I do not see tomato paste in the list of ingredients. How much is needed?