These Rice Krispie treats are made with simply 3 ingredients and make such a large batch you’ll have enough to share with the whole neighborhood. But believe me, they won’t make it that far. These are so addictive. All the gooey marshmallow and buttery coating make these so delicious!
Make these next time your kids or grandkids come home and give them a delicious surprise. Serve it with a scoop of vanilla ice cream and you’ll be supermom or supergrand-mom of the day! They will constantly ask for you to make these again and again!
Ingredients
3 tablespoons Land O’ Lakes butter
1 package Jet Puffed Marshmallows
OR
4 cups Jet-Puffed Mini marshmallows
6 cups Kellogg’s Cocoa Rice Krispie cereal
Instructions:
Melt butter over low heat in a saucepan. Add marshmallows and stir until completely melted. Remove from heat. Add KELLOGG’S COCOA KRISPIES cereal. Give the mixture a good stir.
Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.
Quick Tip: Cover with 4 tablespoons of peanut butter and add some Reese’s chips over the top for another delicious treat.
Thank you to Kellogg’s for this awesome recipe!
