Do you enjoy Rice Krispie treats? I sure do – and to be honest with you, I haven’t met that many people who don’t! I love them alone, dipped in fondue, covered in caramel or chocolate or any other way. What makes them better, you may ask? Well, my husband discovered the trick, and since the first time I tried these, my life just hasn’t been the same anymore!
Cocoa Krispy flakes. Instead of making them with regular Rice Krispie flakes, my husband had the genius idea of making them with the chocolate flavored instead. It was such an amazing alternative to the original and still sooo delicious with everything I mentioned above. The best thing about this recipe is that it’s a breeze to put together!
Recipe and photo courtesy of Kellog’s Rice Krispies.
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Quick Tip: Add a dash of cinnamon for a yummy fall treat.
