This BBQ beer pulled pork tacos has everything you love combined into one dish! Swap out the typical bun for a tortilla and you have a new taco dish you’ll be craving week after week. And that’s alright, you know! You can make this every week and I promise you, no-one in your family will complain!
Pop open a can of beer for yourself and toss another in the slow cooker to add loads of flavor to your pulled pork. Top these tacos off with some crispy onion straws and homemade mango salsa for that sweet and salty combination your taste buds will thank you for. Make this one for the big game party or for a delicious weeknight meal, and enjoy!
Recipe and image courtesy of How Sweet Eats
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: If you’re not a fan of mango salsa, use tomato salsa instead.
You forgot recipe for crispy straws