Looking to make a cake for that special occasion? This butter pecan cake with caramel frosting has all the flavors of your favorite ice cream in a deliciously nutty layer cake.
Using a box mix, the cake comes together quickly and easily with the addition of chopped pecans, vanilla, and butter. Coat the cake with a homemade caramel flavored frosting and you have yourself an ice cream-turned-cake creation!
Perfect for that butter pecan loving family member or as a special party treat. But most of all, perfect for those quiet moments at home when you have a time for a cup of coffee.
Recipe and image courtesy of Buns in My Oven
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Quick Tip: No need to be fancy with the frosting! You can just spread it on top for a fun look instead of smoothing it out.
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