No pastry chef credentials needed for this divine no-bake eclair cake! You won’t believe how simple this one is to put together – just keep in mind you will need to refrigerate it overnight, so plan accordingly.
With layers of crunchy graham crackers, a smooth vanilla pudding based filling, and a creamy chocolate frosting, don’t be surprised if you get requests for this one more than once!
This one will quickly become a crowd favorite, and for good reason! Keep these few ingredients on hand because this will become your go-to recipe for short notice company.
Recipe and image courtesy of Chef in Training
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