I remember the first time I tried deviled ham spread. It was at my grandma’s house when I was a little girl. Grandma kept saying deviled ham and I was wondering why she was saying bad words haha! Grandma told me that it was the name of the spread and although it was quite silly, the food was very good. I agreed with grandma because grandma was and still is always right. Years later, as an adult, I have learned to make my own deviled ham spread. My husband absolutely loves it. I often pack his lunches for work with deviled ham sandwiches. For some reason, deviled ham seems to stay cooler in his lunchbox than a regular ham sandwich does. Oh, the irony!
This recipe for deviled ham spread is very easy to make. If you have a food processor, then all you need to do is whir the ingredients in the gadget for a brief moment and there you have it! Simple stuff, folks.
Recipe courtesy of Group Recipes.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: If you don’t have a food processor, don’t fret, you can still make this deviled ham spread in your blender.
Pages: 1 2