Enjoy Your Favorite Southwestern Flavors With This Recipe That Is A Cinch To Make
Here’s a delicious dip with Southwestern flavors, that is perfect for your holiday festivities, backyard BBQ’s or just game nights with your family. It’s simple to make (especially if you’re using leftover or rotisserie chicken), and you can whip it up in advance to save time on the day of the party.
You want go back to your store-bought dips and salsas once you’ve tried this hearty dip! It is so savory and delightful – you may want to skip the chips and get yourself a spoon!
Although I am very fond of tomato-based dipping sauces, this Southwestern Chicken Dip from Perdue is the one I always serve when I want to make an impression. It has received rave reviews every time I’ve made it, and I definitely understand why!
There are actually plenty of healthy veggies in this dip, and the recipe includes plain Greek yogurt instead of sour cream of mayo. So this isn’t one of those crazy fatty dips that will give you a thousand calories with one scoop!
Recipe and image courtesy of Perdue.
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Quick Tip: Serve with crackers, chips or bread sticks.
