Pumpkin spice doughnut holes are pretty much my life right now.
So, Thanksgiving has come and gone and I’m still in pumpkin spice mode. In my family, we eat pumpkin desserts through the Christmas season, too. I mean, what’s Christmas dinner without a coupla pumpkin pies? Weird! At least in my family 🙂 I am super happy to have come across this delicious recipe for homemade pumpkin spice doughnut holes over on the Pineapple grass blog.
The recipe is very easy to follow and the results are mouthwatering. Seriously, you need to make these pumpkin spice doughnut holes this holiday season.
I am so excited to have found this yummy recipe over on the Pineapple Grass blog. If you are curious about the ingredients and instructions please hop on over to the next page for all the yummy details.
Recipe and image courtesy of Pineapple Grass.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Need a Christmas morning breakfast idea? Try these yummy doughnut holes served with fruit and coffee.
