Are you a big pumpkin pie fan?
I know that I sure am! I love the stuff, especially with a mound of whipped cream on top. Yum! I didn’t think pumpkin pie could ever get any better than it already is but I was so very wrong. I found this recipe for butterscotch pumpkin pie and my entire life was completely turned around. LOL Okay, maybe that’s a little dramatic but man oh man, this pie is good!
Butterscotch adds such a nice flavor to this pumpkin pie recipe. It’s creamy, dreamy, and perfect for your holiday table. I seriously can’t get enough of it. When i made it for a recent church potluck everyone was raving about it and asking for the recipe.
One lady even said, “This pumpkin pie tastes different but I can’t put my finger on why!” When i told her it was butterscotch her eyes got wide and she said, “No way, really?!” Yes, really 🙂
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: I like eating this pie with vanilla ice cream.
