I was so happy to see that they were home safe, rested up, and ready for a new day. While they were eating, I was cooking. They weren’t talking directly to me, but I did get to hear the highlights of their night. Not that I was eavesdropping or anything, but I don’t think they would say it in front of me if they didn’t want me to hear. Later that day, after everyone had cleared out, my daughter came to talk to me one-on-one about her magical night, and to thank me for the awesome pizzas!
Pizza rules the world 🙂
Ingredients
1/2 lb boiled ham, sliced
8 oz part Kraft skim mozzarella cheese, grated
2 eggs
1/4 c lowfat milk
1/2 tsp dried oregano
Pillsbury pizza crust, or homemade
Instructions
Pat the pizza dough out on a 13- by 9-inch pan, baking, sheet or a round pizza pan.
Cut the ham into strips and put them on the dough.
Sprinkle on the cheese.
Combine the eggs and milk in a bowl and beat to blend.
Pour the eggs over the dough and sprinkle on the oregano.
Bake in a 375 degree oven for 20 to 30 minutes.
USE RED NEXT PAGE LINK BELOW
Quick Tip: Add in all your favorite veggies.
Pages: 1 2
