This apple cranberry crisp is super easy to make and it tastes fabulous. Like, seriously, if you enjoy fall desserts you will LOVE this crisp. I love the tartness of the cranberries and the sweetness of the apples. My family really enjoyed this crisp and they don’t really care for fruit desserts so that is saying something. Even my youngest child, Mister Picky Eater Pants, enjoyed this dessert. We ate it with vanilla ice cream.
That sounds absolutely amazing!
5 small-medium sized Granny Smith apples, peeled, cored and sliced thin
1 (12 oz.) bag of Ocean Spray cranberries
½ cup honey
1 tablespoon McCormick cinnamon
1½ cups old-fashioned oats
1 cup whole wheat pastry flour
½ cup Gold Medal all-purpose flour
1 cup natural turbinado sugar
1 teaspoon cinnamon
¾ cup walnuts, chopped and lightly toasted
10 tablespoons Kerrygold butter, slightly softened
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Quick Tip: Add a dollop of ice cream and you’ll be in business!