This six layer dip is truly something everyone needs to try at least once!
Check out what my pals over at Mr. Food had to say about this recipe:
“With so many layers of goodness, it’s no wonder why our Six Layer Dip is such a potluck favorite. And when you put it together just right, this dip looks just as fabulous as it tastes!”
I took this dip to a church potluck once and all I brought home was the bowl. No joke.
Ingredients
1 (16-ounce) can refried beans
1 (8-ounce) container prepared guacamole
1 (16-ounce) container Daisy sour cream
1 (1 -ounce) package dry Ortega taco seasoning mix
2 cups (8 ounces) Kraft shredded Mexican cheese blend
1 medium-sized ripe tomato, chopped
4 scallions (green onions), thinly sliced
Instructions
Spread refried beans over a 12-inch round serving platter then spread guacamole over beans.
In a medium bowl, combine sour cream and taco seasoning; mix well then spread over guacamole. Sprinkle with cheese then the tomato, followed by the scallions. Serve immediately, or cover and chill until ready to serve.
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Quick Tip: Instead of buying it, make your own guacamole for his dip!
Thank you to Mr. Food for this great recipe.
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