I think my favorite desserts are cake like desserts that have a scoop of ice cream on top. I like to push the ice cream down and mix things around for a bowl of gushy nummy-ness. I’m not sure why I totally love and crave those recipes, but I do. Luckily, I have found simple recipes like this one to fulfill my cravings!
I found this recipe and I thought, oh. my. gosh. This is the recipe I’ve been dreaming of my whole life! It’s got the softness and sweetness of the cake that’s easily mooshy when I place my dollop of ice cream on top. It’s the perfect after dinner accompaniment! I absolutely love using the crock pot for this recipe too. The dessert is ready at the end of your meal, and everyone can enjoy the dessert without any fuss! Kids love this pudding and cake spin off and you will too!
Recipe and photo courtesy of the Crazy for Crust.
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Quick Tip: For a different flair, mix in a few dollops of peanut butter prior to slow cooking!
This looks delicious, Reminds me of a Hot Fudge Cake with Vanilla IC on top. Yum!
Gotta try this!! Thanks!