Raise your hand if you love mac’n’cheese! I’m raising both hands because it’s the ultimate comfort food on this planet! There is no limit to how many times a week I could eat this.
You don’t need to succumb to consuming processed cheeses in those store bought macaroni and cheese box mixes anymore! With these simple steps and ingredients you can make your own creamy macaroni and cheese the kids will love, and so will you!
With the help of your handy dandy slow cooker the ease of prep is like no other. Whip up a batch for your family as a tasty side dish or a quick lunch and keep this recipe close by, you will make it time and time again. This recipe serves 12 and has a quick prep time of 5 minutes.
Recipe and image courtesy of Food Network
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Quick Tip: You can leave out the eggs and add more cheese instead!