Baked potatoes are a classic side dish to any meal, but if you are like most, the idea of heating up your oven for a few potatoes can be a turn-off. This method of cooking is super simple, and you can just set it and forget it, without heating up your entire kitchen!
You will get a perfectly cooked restaurant quality baked potato form using your slow cooker. Top it off with some delicious ingredients like sour cream, cheese, chives, and crispy bacon for a loaded effect.
If you’re looking for a new side dish recipe to go with pretty much anything you’re having for dinner, this is it. Your family or special dinner guests will love it! This recipe serves 4-6 and has a super simple prep time of only 5 minutes.
Recipe and image courtesy of add a pinch
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Quick Tip: These baked potatoes will even make a great main dish!