I love a good chocolate cake – who doesn’t? Sometimes, though, I feel like I need a bit of a change. Believe it or not, it’s possible to have a too chocolaty dessert… And when that happens you wish you’d had something a little more refreshing!
I’m not sure why chocolate and mint go so well together, but this cake is a true testament to the delicious flavor combination. This peppermint patty layer cake is moist and refreshing, with a sweet vanilla buttercream frosting to top it all off.
End your slice of dessert with a miniature peppermint patty candy for a special treat and you are in a minty heaven. This recipe serves 12 and has a quick prep time of 20 minutes and a bake time of 20 minutes, meaning this is super easy to whip up for any occasion!
Recipe and image courtesy of The Pioneer Woman
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Quick Tip: Store leftovers in the fridge, if there are any!
