When You Have the Chicken Blues, Roll Those Cutlets Up and Stuff ‘Em!

We all know chicken can get boring, this dish will bring that perfect protein back to life. Rolled up, breaded in seasoned breadcrumbs and stuffed with a zucchini cheese mixture, this chicken rollatini is packed with flavor.

Baking the chicken versus pan-frying keeps the calorie count down, and the small amount of cheeses mixed in with the zucchini keeps it flavorful, but won’t burst your waistline.

For those looking to get back on track after the holidays, or just looking for a smart dinner option, this is for you! But don’t get me wrong – it’s still unbelievably delicious!

 

Recipe courtesy of Skinnytaste

 

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