One time I was visiting home and I stayed with one of my older sisters. This was always fun because I got to wander around her big yard and play with my nieces and nephews. I particularly loved playing with those cuties because I didn’t get to see them that much since I lived so far away. We had a lot of fun times together. They are all teenagers now and do their own thing.
But I will never forget all of the sweet memories that I made with those kids. Being an aunt is a wonderful thing. And just like all good family memories, a lot of them have to do with food. I mean who doesn’t love to eat good food with your loved ones.
I used to love making skewers with these knuckle heads! They loved helping put the meatballs and veggies onto the skewers. They really felt like they were being a big help and making the meal for everyone, which is so sweet. I love cooking with little kids. They really loved this recipe as well. It is sweet, tangy, and crunchy.
Try this recipe out and make memories!
Recipe and photo credit courtesy of Aidells.
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Quick Tip: Add garlic into the teriyaki sauce mix1
