This slow cooker jalapeno popper chicken chili delivers robust flavors with generous spicy seasonings. Red pepper flakes, chili powder, and jalapenos garnish the ground chicken and beef base.
The simple preparation of throwing all the ingredients into a slow cooker make this an ideal party dish. After simmering on low for 8 hours, garnish with avocado and goat cheese, or any cheese of your liking, to off-set the heat. Serve up a hearty size bowl of this chili at any gathering and watch the portions disappear!
You can always cut down on the spicy stuff if you feel like this is going to be a little too much for your taste. Even if you only use half the chili powder and just one jalapeno, it’s going to be full of flavor!
Recipe courtesy of Skinnytaste
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