A southern banana pudding recipe that will melt your cares away.
I am a Yankee through and through but I love me some southern cuisine, especially desserts. You can’t get any more southern than banana pudding, so I’m told. This recipe is for a rich and creamy nanner pudding topped with shortbread cookies. Normally, or shall I say “northernly”, this recipe uses vanilla wafers. I have gotta say that I like this shortbread version better!
This dessert is very easy to make and only requires a handful of ingredients. If you can layer a bunch of stuff into a casserole dish you can make this yummy dessert.
Are ready to get the details on this yummy recipe? Flip on over to the next page for a list of ingredients and carefully thought out instructions. Enjoy!
PLEASE CONTINUE TO THE NEXT PAGE FOR COOKING INSTRUCTIONS.
Quick Tip: Want to make this a Christmas dessert? Decorate the Chessman Cookies with red and green sprinkles. Cute!