What I love most about winter is all the options for food that there are.
Not that there are not options for summer, but I just cannot seem to enjoy summer with a hearty stew or warm breakfast casserole. For me, those match in the winter with cold and soft light pouring in through the window while I enjoy my breakfast casserole or stew in my jammies. It is truly the best way to enjoy any hearty winter dish.
That is the way I enjoyed this breakfast casserole this morning. I crept downstairs in my flannels, took a slice of this out of the casserole dish and then sat with a mug of nice, warm coffee on the couch enjoying the taste of this comforting blueberry buttermilk pancake casserole.
It was hearty, warm, fluffy and totally delicious. It is everything I want on a warm morning at home. My favorite part was going back to take another slice and realizing that after it had gotten a bit cold, it was still equally delicious. That is the mark of a good casserole. This one specifically is so perfect because it feels and tastes like a pancake, but you do not have to make them all one by one.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Add any fruit you prefer to this one! Strawberries are wonderful in it.
