I Make This Fast And Delicious Sandwich For Breakfast All The Time

Just be aware that this recipe is only for one sandwich. Unless you plan on sharing, you are going to want to have plenty of these ingredients laying around. I know that when I make them I have to prepare one for myself and each of the kids, and my husband usually eats at least two. The ham, cheese, and egg combination is perfect way to start your day off. They always fill me up enough so that I don’t have to try and find a snack before lunch time comes around which makes me a happy lady!

Check out what they are saying about this recipe over at Recipe Lion:

“I made this for my kids and they like it so much. It’s easy to prepare and cost me less time.”

Everyone loves these so much, you don’t have to worry about anyone turning your sandwich away.

 

Ingredients

1 hard roll

2 Eggland’s Best eggs, fried

2 slices Kraft American Cheese

2 slices Taylor Ham

 

 

Instructions

On a flat grill pan, heat Taylor Ham over medium heat until lightly browned on both sides.
Remove from pan and keep on the side.
Fry the eggs, breaking the yolk. Add cheese to the top of the eggs so that it melts.
Place the eggs on the roll and top with cooked Taylor Ham. Serve and enjoy.

 

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Quick Tip: Use whatever cheese you prefer.

Thanks again to Recipe Lion for this simple and tasty recipe.