No-Fry Ritz Cracker Crunchy Chicken

This chicken dish is so good, you can actually serve it at dinner parties and really impress your guests. I  know, because I have done it myself. Everyone thinks that I worked really hard to make the dish when in truth, it goes together really easily and cooks up rather quickly. It’s simple enough for a busy weekday, but fancy enough to present to your friends. Try it out for yourself and see! Check out what they are saying about this recipe over at Recipe Lion:

“This is a great option for busy parents and grandparents. It’s also a super easy weeknight meal to make for you and your spouse.”

I make it a point to keep these ingredients on hand, you never know when you might need a nice chicken dinner.

 

Ingredients

1 pound chicken tenderloins

2 eggs 

1 tablespoon heavy cream

1 package Lipton Italian dressing mix

3/4 cup  Kraft Parmesan cheese

2 sleeves Ritz crackers (or buttery cracker of your choice)

 

Instructions

Preheat oven to 350 degrees F.

 

Spray cookie sheet with cooking spray and set aside.

 

In a large zip top bag, crush crackers with parmesan and dressing mix.

 

In a large bowl, mix eggs with heavy cream.  Add all chicken pieces and toss to coat.

 

Shake chicken pieces in the bag of crackers, lay each out on baking sheet.

 

Bake in the oven for 20-25 minutes, until chicken is cooked through and golden.

 

 

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Quick Tip: Serve with mashed potatoes and a steamed veggie for a complete meal.

Thanks again to Recipe Lion for this simple and tasty recipe.