Your Kids Will Think You’re The Coolest After You Serve These

Back before I had kids of my own, I never understood the little ones that ran around at our family gatherings and other social events that never ate anything. They would grab a dinner roll and maybe a pickle or slice of cheese and be happy for the day. When there was all that good food to eat…that’s it… that’s all they would take. It wasn’t until I had my very own picky little eaters did I start to get how it was so much easier just to let them eat that way sometimes than trying to shove food at them.

So, when I started make a dish for these occasions, I decided I was going to bring something that even the kids would like. I remembered this recipe that I had seen on The Recipe Rebel and knew I wanted to try it out on them.

I made a double batch of these babies and carried them into dinner with confidence knowing that they would get eaten right up. It was so nice to see the kiddies running around with these in their hands instead of just a dinner roll for a change.

Recipe and photo courtesy of The Recipe Rebel.

 

USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS

 

Quick Tip: Use whatever pasta you have on hand.