Chicken is often a difficult protein to work with. If you do not know how to season it, it can turn out bland. If you do not know how to cook it properly, it will turn out stiff and dry. There are just too many ways to mess this up, but with this recipe, you will not have any problems! It is easy and delicious and topped with bacon? What can be better?!
Check out what our friends over at The Pinning Mama had to say about this:
“Chicken, bacon, ranch and cheese are combined to make one of the most flavorful and easy dinner recipes that your whole family is sure to love! This is the perfect recipe for an quick weeknight dinner.”
This is absolutely right! With a recipe as quick, delicious and easy as this one, this is perfect for those busy weeknights that you have no idea what to make for dinner!
Ingredients
3-4 Chicken Breasts
6-8 Tablespoons Hidden Valley Ranch Dressing
6-8 Slices Bacon
4 Ounces Kraft Cheddar Cheese or Colby Jack Cheese
Instructions
Place your chicken breast in a baking dish
Spread 1-2 tablespoons of ranch dressing on each chicken breast
Slice bacon to fit chicken breast and layer on top of ranch
Bake in oven preheated to 400?F on top rack for 25-35 minutes or until chicken is no longer pink.
Top with cheese and return to oven for 3-5 minutes or until cheese is melted.
Serve with rice or over greens.
Enjoy!
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Quick Tip: To switch it up, try using different dressings on chicken
Thanks again to The Pinning Mama for this amazing recipe.
