5. Pumpkin Bread
A savory seasonal roll that is bursting with the flavors of fall. Moist and springy pumpkin bread, rolled up with sugared cream cheese, makes for a spicy holiday loaf with a tang.
The total time from prep to cooling is a mere 75 minutes, and by then, your kitchen will be wafting with the rich scent of pumpkin. After baking, the cream cheese takes on a cheesecake consistency, sweetly tucked away in the folds of the springy bread. With a little added yogurt to the batter, the bread stays moist and fluffy. This seasonal treat is hard to pass up!
Recipe and photo courtesy of Averie Cooks
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Quick Tip: This bread makes a great dessert during the fall season.
