When Take-Out Gets Tempting, Opt for this Juicy Slow Cooker Version

Ditch the expensive take-out and make this healthier and tastier alternative. The tender strips of beef simmer on low for 3-4 hours, creating juicy fall-apart pieces of protein.

Drenched in a saucy mixture of garlic, soy sauce, and sweet brown sugar, this meal is packed with zesty flavor. Serve it over steamed rice and fresh broccoli for a complete and healthy meal.

Freeze any leftovers for a quick and delicious home cooked meal any day of the week. It’s like double savings when you get the take-out cravings again!

 

Recipe and image courtesy of Divas Can Cook 

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